Buckwheat Flour Opal Eco 250 gr. without gluten

Our 100% organic Premium quality OPALO buckwheat flour is beige in color, with a delicious hazelnut smell and taste. SaludViva's Buckwheat Flour is made from organically grown buckwheat grains, it is aerated and cleaned without heat or steam and unlike heat-treated buckwheat, it does not have a burnt taste. SaludViva's raw buckwheat flour not only tastes good, it also preserves all the nutrients and minerals. The product is dried at a temperature no higher than 39 ° C.

Buckwheat belongs to a group of foods commonly called pseudo-cereals. Pseudocereals are seeds that are eaten like cereal grains but do not grow on grasses. Despite its name, buckwheat is not related to wheat and therefore is gluten-free, making it recommended for all types of diets.

NUTRITIONAL INFORMATION (Per 100 g.)

Energy ……………………………… .1482 Kj / 350 Kcal.

Fats ……………………………… .......... 3.2 g

of which saturated ………… ........... 0.66 g

Carbohydrates ……………… ......... 65.9 g

of which sugars …………… .......... 1.16 g

Fiber ………………………………… ......... 3.0 g

Proteins …………………………… ....... 12.9 g

Salt …………………………………… ...... 0.02 g

How to use:

EASY TO USE IN SEVERAL RECIPES. Excellent natural flavor, nutritious and delicious to use in the kitchen, gluten-free for people who are sensitive to wheat or other grains. It's easy to replace wheat flour with buckwheat flour in your favorite baking recipes. Like most flours, it is best suited for use in breads and other baked goods, but can also be used as a thickening agent in other dishes.

Vegan, gluten free

Ingredients:

100% whole wheat buckwheat opal flour *.

* From organic farming.

Warning:

It may contain traces of HUSK FRUIT and SESAME.

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