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Plantas medicinales orgánicas

GREEN ANISE 60 gr. Bio

  • The ESCOP (European Scientific Cooperative On Phytotherapy) and Commission E refer to the use of the green anise fruit in the treatment of indigestion and inflammation of the upper respiratory tract.

    Pimpinella anisum L.
     
    Using advice: v> Decoction (root, stems): Pour the plant in boiling water, boil for 2-5 minutes, let stand 5-10 minutes and filter, in the proportion of 1 teaspoon per cup.
     
    Presentation: 60 g
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