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PREMIUM ORGANIC COCONUT FLOWER SUGAR 280 GR

  • Freshly harvested and natural
     
    for sweetening food and drinks
    Dr. Goerg harvest freshness guarantee: only 72 hours from harvest to product
    100% from freshly harvested coconut blossom nectar
    100% fair, honest, sustainable
    100% vegan
    100% naturally gluten & lactose free
    100% controlled organic cultivation in the Philippines (kba / organic certified)
    without additives
     
    Glyx feelings arise! The premium organic coconut blossom sugar with the fine caramel aroma simply tastes great. Even honey and cane sugar is left behind by the mild coconut sugar, which we extract freshly and gently by hand every day from the flowers of the organic coconut palms. Look forward to the all-natural experience of enjoying an extraordinary coconut blossom sugar!
     
    As sweet as with conventional sugar and more. There are many possible uses in the kitchen. Coconut sugar sweetens warm and cold drinks and can of course be used for baking. A coconut sugar icing adds the icing on the cake to cakes and cookies. In Thailand, a delicious dessert is made from coconut sugar, coconut milk, rice, flour and egg. Coconut sugar is a delight on fried fruit, waffles and pancakes or in sweet casseroles. It also gives sauces and exotic cocktails a special touch. The low melting point and good processing properties also make sugar an attractive ingredient for the confectionery industry. Coconut sugar contains so-called "radical scavengers", i.e. antioxidants that neutralize free radicals. This makes coconut sugar the ideal sweetener for the nutrition conscious.
     
    Ingredients: 100% pure coconut blossom sugar from organic farming
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