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Baguette herbs good and cheap 350 gr.

  • With a lot of herbs
     
    This is how the optimal taste comes into its own.
     
    Top / bottom heat 200 ° C deep-frozen approx. 10 minutes thawed approx. 7 minutes convection 180 ° C frozen approx. 12 minutes thawed approx. 9 minutes • crispy and spicy • with 20% herb butter preparation • with 76% butter in the herb butter
     
    ingredients
    80% WHEAT BREAKFAST (WHEAT FLOUR, water, yeast, table salt, RYE FLOUR, WHEAT MALT FLOUR, WHEAT GLUTE), 20% HERB BUTTER PREPARATION (75% BUTTER¹), onions, parsley, garlic, table salt, starch, spices, acidulants; natural garlic flavor) .. ¹) corresponds to 15% BUTTER based on the total product.
     
    Allergens
    gluten
    Soy and soy products
    sesame
    Milk and milk products
    Mustard and mustard products
    wheat
    rye
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