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GUT & GÜNSTIG 10 pretzels 868 gr.

  • Oven: Preheat the oven.
    Place the desired number of frozen pretzels on a baking sheet lined with baking paper and allow to thaw for approx. 10 minutes at room temperature. Then sprinkle the thawed pretzels with the added coarse-grained table salt and bake in the preheated oven on the middle rack (see baking times) until golden brown.
     
    Take the pretzels out of the oven and let them cool on the wire rack. This is how the optimal taste comes into its own. Top / bottom heat 210 ° C defrosted 15-16 minutes Circulating air 190 ° C defrosted 15-16 minutes The baking times mentioned are for orientation and can be changed according to taste and desired browning. The baking time depends on the type of oven.
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