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Fit n Free Sorghum + Pea Pasta 300 gr. Bio Gluten free

  • FIT n FREE stands for alternative raw materials in pasta production. Raw materials, with added value by nature, without additives - purely biological.
     
    FIT 'n' FREE products serve as a source of protein, are low in salt, gluten-free, vegan and low in saturated fat.
    Products for health-conscious, sporty consumers as well as for celiac disease patients.
     
    Ingredients: sorghum flour * (70%), yellow pea flour * (30%)
    * from controlled organic cultivation
     
    May contain traces of soy.
     
    Cooking time approx. 6 min.
     
    Store cool, dry and protected from light
     
    [100 g contain ca:]
    Energy 1524 kJ / 360 kcal
    Fat 2.8 g
    - Of which saturated fatty acids 0.5 g
    Carbohydrates 68 g
    - of which sugar is 1.8 g
    Fiber 5.4 g
    Protein 13 g
    Salt <0.01 g
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