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Cauliflower 1 Kg

  • very simple and very tasty ...
    Ingredients for 4 persons:
    1 cauliflower, cleaned and divided into bumpy roses
    3 tablespoons oil, (seasoning oil)
     
    Preparation:
    Working time about 5 minutes
    Cooking / baking time approx. 30 minutes
    Total time about 35 minutes
     
    The seasoning oil can be prepared quickly to your own taste. I mix olive oil with a heaped teaspoonful of salted soup vegetables and a pinch of chilli (there are some recipes for salted soup vegetables in the database). But you can also use other oil and just season with salt and pepper. Or add dried herbs, chili or soy sauce as you like. It must taste strong salty and spicy.
     
    In a bowl (or in the casserole dish) mix the cauliflower florets thoroughly with the oil, this is best done by hand. Each floret must be covered with oil.
     
    Place in a casserole dish that is big enough that the florets do not overlap each other and bake at 180 ° C for about 30 minutes.
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