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Biocop Melva fillets 195 g

  • Melvafilets. In extra virgin organic olive oil. Very compact and pink meat. Fine and creamy taste. Origin: D.O. Andalusia Fishing System: extractive. Melva is a blue fish that is rich in omega-3 fatty acids. It is an excellent source of proteins and minerals (magnesium, phosphorus, iron and iodine) as well as B, A and D vitamins.
     
    Ingredients: MELVA, extra virgin olive oil * 35%, sea salt. * Organically grown.
    Allergens: Fish and Prod. Fish based
    Use: Ready to eat at any time. Do not consume when the lid clicks.
    Storage: Store in a cool, dry place. Keep in the refrigerator after opening.
     
    Nutritional analysis per 100 g of product
     
    Energy value 815 kJ / 194 kcal
    Fat 6.1 g
    Saturated fatty acids 1 g
    0.1 g of carbohydrates
    Sugar 0.1 g
    Proteins 22.90 g
    Salt 1.22 g
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