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Healthy eating / Dr.Goerg Kokosoil


  • 100% pure and particularly fine-creamy organic enjoyment - without palm oil, without industrial sugar and without hidden additives!
    50% hazelnut content
    Made from the finest organic hazelnut butter, real organic dark chocolate and refined with the natural sweetness of organic coconut blossom sugar and the best organic cocoa powder
    100% WITHOUT palm oil
    100% WITHOUT industrial sugar
    100% WITHOUT additives or hidden additives
    100% VEGAN
    100% fair, honest, sustainable
    best raw materials from controlled organic cultivation
    Hazelnut spread with a full-bodied chocolate aroma thanks to the finest, fair-trade organic cocoa powder
    Naturally gluten and lactose free
    For big and small sweet tooth with 50% hazelnut butter made from roasted hazelnuts, real chocolate and the best cocoa!
    Vegan, deliciously chocolaty and particularly creamy. Our delicately melting organic hazelnut chocolate cream seduces everyone at the breakfast table as a chocolate-nutty spread! The heavenly taste ensures a good mood twice! Because with its valuable and 100% fair trade organic ingredients, our organic hazelnut chocolate cream ignites a veritable firework of flavors in your mouth and at the same time you support our "Fair Trade For Fair Life" aid projects in Germany and the Philippines with conscious enjoyment .
    With our hazelnut chocolate cream you can really tell how it is made. The particularly tender and creamy recipe is a delicious composition of the finest organic hazelnut butter (made with 50% pure, gently roasted organic hazelnuts) and the finest organic dark chocolate, refined with the naturally sustainable sweetness of pure, freshly harvested and unrefined premium organic coconut blossom sugar. For the full-bodied, chocolaty taste, we refine the whole thing with the best organic cocoa powder. Absolute naturalness is the focus of the gentle production of our hazelnut chocolate cream. That is why we completely dispense with palm oil, emulsifiers, stabilizers and industrial sugar during preparation - in contrast to commercially available nut chocolate creams.
    A pleasure for the whole family: our 100% vegan, industrial sugar and palm oil-free organic hazelnut chocolate cream is the ideal spread for every breakfast roll, bread or croissant. With its wonderfully nutty and chocolaty recipe, it is also suitable for making sweets, as an ingredient in baked goods or as a pastry filling, in muesli or porridge, in smoothies, chocolate shakes or simply to enjoy pure and much more!
    Pure and super tasty as a spread! Our hazelnut chocolate cream can be used in many ways, whether as a vegan spread or as a small candy for in between! For refining biscuits, cakes, desserts and ice cream.
    Ingredients: Roasted organic hazelnut butter (50%), organic coconut blossom sugar, organic cocoa powder (8%), organic coconut blossom sugar chocolate (5%) (organic cocoa mass, organic coconut blossom sugar, organic cocoa butter) (at least 72%) Cocoa in chocolate)
    100 g contain on average:
    Energy 2320 kJ / 556 kcal
    Fat 38 g
    - of which saturated fatty acids 5.0 g
    Carbohydrates 43 g
    - of which sugar 36 g
    Protein 7.3 g
    Salt 0.04 g

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